Brunch Archives - Dash of Shasi https://dashofshasi.com/tag/brunch/ Tue, 26 Jul 2022 11:22:46 +0000 en-US hourly 1 https://wordpress.org/?v=6.5.5 https://dashofshasi.com/wp-content/uploads/2022/04/cropped-1-32x32.png Brunch Archives - Dash of Shasi https://dashofshasi.com/tag/brunch/ 32 32 Berry Brioche loaf https://dashofshasi.com/berry-brioche-loaf/ https://dashofshasi.com/berry-brioche-loaf/#respond Tue, 19 Jul 2022 01:37:56 +0000 https://dashofshasi.com/?p=778 The post Berry Brioche loaf appeared first on Dash of Shasi.

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This is a wonderful addition to any breakfast/brunch table.
Easy to make ahead and so impressive, a definite slice of summer!

Yields1 Serving
Prep Time1 hrCook Time0 minTotal Time1 hr
To make:
 1 large brioche loaf
 1 tub clotted cream
 4 tbsp lemon curd
 Mixed berries of choice
 Maple syrup to serve
Method:
1

Pre-heat the oven to 200C gas 6
Cut the brioche into 3 even slices horizontally
Spread the clotted cream and lemon curd over the bottom 2 brioche slices
Top cream with mixed berries
Top with brioche top layer and wrap tightly in foil
Bake for 20-25 minutes
Remove from oven, do not unwrap, once cool chill in fridge, best overnight.
Next day open the foil and cut into slices, serve with more cream and syrup
Enjoy!

Ingredients

To make:
 1 large brioche loaf
 1 tub clotted cream
 4 tbsp lemon curd
 Mixed berries of choice
 Maple syrup to serve

Directions

Method:
1

Pre-heat the oven to 200C gas 6
Cut the brioche into 3 even slices horizontally
Spread the clotted cream and lemon curd over the bottom 2 brioche slices
Top cream with mixed berries
Top with brioche top layer and wrap tightly in foil
Bake for 20-25 minutes
Remove from oven, do not unwrap, once cool chill in fridge, best overnight.
Next day open the foil and cut into slices, serve with more cream and syrup
Enjoy!

Berry Brioche loaf
IngredientsDirections

The post Berry Brioche loaf appeared first on Dash of Shasi.

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